|Start||Cape Town, South Africa||Physical Rating||🔴⭕⭕⭕⭕|
|Finish||Cape Town, South Africa||Cultural Rating||🔴⭕⭕⭕⭕|
|Countries||South Africa||Ages||Minimum 10 Years Old|
|Theme||Food||Group Size||Minimum 1 Maximum 5|
Your culinary experience in Cape Town begins at the heart of South Africa’s most renowned Chef, Luke Dale-Roberts. Luke has started numerous successful restaurants around South Africa, all boasting modern creativity and innovation in his dishes. This day is solely devoted to Luke Dale-Roberts and tasting his fine cuisines.
A flip from modern dining, your second day travels to the winelands of Stellenbosch to experience home cooking at it’s finest. The gorgeous scenery of vineyards and a cozy setting will take you back to your mom’s home kitchen. Your meal will be comprised with hearty dishes meant to feed the soul and delight the tastebuds. Each ingredient is hand-picked and locally grown in the garden to provide the freshest farm-to-table dining experience.
Feast your eyes on rows of street food, pastry vendors, and sizzling meats at Cape Town’s farmers market. The weekly morning market is one of the most popular, lively, and local foodie hotspots around Cape Town. Come with an empty stomach because you will be trying out numerous dishes!
Cape Town’s best hidden foodie gem is the array of fine-dining restaurants. Fresh high-quality ingredients for creative dishes orchestrated with passion only sums up a fraction of the magnitude of the fine-dining scene. Don’t miss out the opportunity to experience what Cape Town’s culinary experts can offer.
Time to experience a cultural spin on dining by feasting on culturally rich foods which has influenced South Africa’s food culture. You’ll be presented with a meal that’ll hold true to it’s origin and present the flavours of that country as if you were there.
Cape Town is well known for their variety of tapas and their craft in creating small delicate dishes meant to be shared amongst friends. Dine at one of the best tapas restaurants in Cape Town and enjoy a lavish feast of mini platters and detailed entrees.
Cape Town’s ultimate foodie experience wouldn’t be complete without an adventure of desserts. End your food tour with sweets that go straight to the heart and make you feel like a joyous child again.
VIEW TRIP NOTES to read full itinerary.
|November 2016||No||$185 USD|
|December 2016||No||$185 USD|
|January 2017||Yes||$185 USD|
|February 2017||Yes||$185 USD|
|March 2017||Yes||$185 USD|
|April 2017||Yes||$185 USD|
|May 2017||No||$185 USD|
|June 2017||No||$185 USD|
|July 2017||No||$185 USD|
|August 2017||Yes||$185 USD|
|September 2017||Yes||$185 USD|
|October 2017||Yes||$185 USD|
|November 2017||Yes||$185 USD|
|December 2017||Yes||$185 USD|
1 Breakfast, 3 Lunches, 2 Dinners, 1 Dessert
*Schedule and restaurants may vary depending on time of tour booked.
Want an in-depth insight into this trip? Your trip notes provide a detailed itinerary, visa info, how to get to your hotel, what’s included – pretty much everything you need to know about this adventure and more. VIEW TRIP NOTES